Reviewed by Geraldine Charles
Until quite recently, if you wanted anything but a standard Church of England wedding in the UK, you were out of luck unless the registrar could also come along, and even then only if the building were recognised for marriages.
In many churches and other recognised locations, the “ceremonial” part of the wedding is then followed by the legally required registration. And it’s not uncommon in the UK for even Christian clergy not to be qualified to perform this part of the wedding.
If you were pagan, or wanted to join with your beloved in sacred space before the goddess, you were out of luck altogether, and most people had to be satisfied with a handfasting and a quick trip to the registry office for the legal bit.
How wonderful, then, not only to have a Goddess Temple – Britain’s first for thousands of years – recognised as a legal place for marriages and but also two trained Priestess Registrars!
Goddess Pages interviewed Dawn Kinsella, Sharlea Sparrow and Iona Jones, the women behind Goddess Temple Weddings. Continue reading "Goddess Temple Weddings – an Interview"
by Lynne Sedgmore
by Carolyn Lee Boyd
For one glorious week each year, the rose and white-showered magnolia trees lining Main Street transformed the potholed, two-lane road into a processional as elegant in its own simple way as any gracing a medieval European or an ancient city. The town did festoon the street with flags and balloons for parades with the Mayor and town council, high school band, and Boy and Girl Scouts on special occasions. “But, it goes nowhere,” Mary reflected as she drove home on a Friday evening during that magnificent week one year, and, indeed, it ended in an empty concrete courtyard of buildings long since abandoned.
As the sun warmed her arm through the car window for the first time that spring, an unexpected memory came to her of summer Saturdays when she and her mother would gather in her grandmother’s kitchen to make jellies and jams from the fruits of her grandmother’s farm. The thought “I’m almost the age my mother was then. She had my grandmother and me. How did I get to be so old and end up so alone?” came into Mary’s mind unbidden.
Tucked into a strip mall at the corner where Mary waited for a green light was Demeter’s Supermarket, a small grocery that had been established by Greek immigrants decades ago when the neighborhood was mostly families who had immigrated from there. Their children had moved out a generation ago, but a few of the original businesses still served the surviving elders. Continue reading "Buying Pomegranates in Demeter’s Supermarket"
Healing sweets: herbal honeys, syrups and cough drops - Part 2
by Susun S Weed
Herbal syrups are sweetened, condensed herbal infusions. Cough drops are concentrated syrups. Alcohol is frequently added to syrups to help prevent fermentation and stabilize the remedy. Cough drops and lozenges, having less water, keep well without the addition of alcohol.
Bitter herbs, especially when effective in a fairly small dose, are often made into syrups: horehound, yellow dock, dandelion, chicory, and motherwort spring to mind in this regard.
Herbs that are especially effective in relieving throat infections and breathing problems are also frequently made into syrups, especially when honey is used as the sweetener: coltsfoot flowers (not leaves), comfrey leaves (not roots), horehound, elder berries, mullein, osha root, pine, sage, and wild cherry bark are favorites for "cough" syrups. Continue reading "Be Your Own Herbal Expert – Part 8"